This past weekend, we had the pleasure of attending the Autumn Wine Dinner at Flint Hill Vineyards. There are several reasons why you should consider going to events like these. Not only do they offer a unique experience of the winery after hours, they also give you the opportunity to see what the winemaker feels would be a good pairing for their wines. This dinner didn’t disappoint on either expectation.
Chardonnay
Baker Chardonnay — Wine Review
Tonight we revisited one of our favorites; the Baker Chardonnay from Baker Buffalo Creek Vineyard. We were visiting friends out, so we packed our standby bottle as we knew it would be a crowd pleaser.
Elkin Creek Chardonnay — Wine Review
One third of the way through! Tonight we opened a bottle of the Elkin Creek Chardonnay from Elkin Creek Vineyard. This Chardonnay is so rich and creamy, I mistakenly thought it was finished in oak and pulled out the wrong glasses for the wine. After quickly reading up on the wine, we realized it was 100% stainless steel (I was shocked, Joe had a lingering suspicion), and we changed glasses. While the wine wasn’t bad out of the oaked Chardonnay glasses, it was remarkably better and the flavors were more concentrated out of the stainless Chardonnay/Viognier glasses. Continue reading →