Upper Hiwassee Highlands

Good Stewards of the Environment

Good Stewards of the Environment

This episode features Jan Olsen from FernCrest Winery in Andrews, NC! Jan tells us about how she got her start planting a vineyard. Everything they do at FernCrest Winery, both at the vineyard site and the tasting room show how much they are trying to protect the environment. Jan also tells us about the inspiration for the name FernCrest and how that has made an impact in more ways than one.

Wine Class with the Wine Mouths is back. Jesse and Jessica continue the history of wine in the 1900s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

Posted by Matt Kemberling in Podcast, Wine, Wineries and Vineyards, 0 comments
We do wine, and wine, and wine – Nottely River Valley Vineyards

We do wine, and wine, and wine – Nottely River Valley Vineyards

This episode features Steve Thompson from Nottely River Valley Vineyards in Murphy, NC! Steve talks to us about growing grapes in South Western North Carolina and how that is different than other parts of the state. He planted his vineyard in 2008 with a mix of vinifera and hybrid grapes with many of his plantings still existing today. Since then, he’s been working to figure out what grows well and makes a great wine that far out west.

Wine Class with the Wine Mouths is back. Jesse and Jessica continue the history of wine in the 1900s. For more information about the Wine Mouths, head to https://www.winemouths.com/ or find them on Facebook, Instagram and TikTok @Winemouths. The Wine Mouths theme was written and performed by Joshua Morris. You can find him at twitter.com/joshtimejosh.

If you like this episode, please leave us a rating and review. It really helps spread the word. Subscribing and sharing with a friend is another great way to support Cork Talk.

This episode was made possible in part by a grant from the North Carolina Wine and Grape Council. For more information, please visit https://www.ncwine.org

Posted by Matt Kemberling in Podcast, Wine, Wineries and Vineyards, 0 comments
In the Wine Light – Upper Hiwassee Highlands AVA

In the Wine Light – Upper Hiwassee Highlands AVA

AVAs for North Carolina

American Viticultural Areas in North Carolina

In the Wine Light we continue our series on American Viticultural Areas (AVAs) in North Carolina.  Our focus in this post is the fourth AVA in North Carolina, the Upper Hiwassee Highlands.

Hiwassee River Basin

Hiwassee River Basin

The petition for creating the Upper Hiwassee Highlands AVA originated from Eric Carlson, owner of Calaboose Cellars, on behalf of himself and members of the Vineyard and Winery Operators of the Upper Hiwassee River Basin group.

FernCrest Winery Tasting Room - Andrews, NC

FernCrest Winery Tasting Room – Andrews, NC

Name

The Upper Hiwassee Highlands name was chosen due to the AVA’s location along the upper portions of the Hiwassee River, from the river’s headwaters in Towns County, Georgia, to the Hiwassee Dam on Hiwassee Lake in Cherokee County, North Carolina. The portion of the river that flows north of the dam, outside the proposed viticultural area, is often referred to as the “lower” river.  Highlands denotes the high, rugged, regions of the southern portion of the Appalachians and are terms used by businesses and organizations within the AVA.

 
Nottely River Valley Vineyards Tasting Room - Murphy, NC

Nottely River Valley Vineyards Tasting Room – Murphy, NC

Shared with Georgia

Upper Hiwasee Highlands was the first AVA in North Carolina to be shared with another state, in this case, Georgia.  It covers portions of Cherokee and Clay counties in southwestern North Carolina and portions of Town, Union, and Fannin Counties in northern Georgia.

Nottely River Valley Vineyards - Murphy, NC

Nottely River Valley Vineyards – Murphy, NC

At the time of the petition in 2013 there were 26 commercial vineyards located throughout the proposed viticultural area, growing approximately 54 acres of French-American hybrids, American grape varieties, and Vitis vinifera.

Today the Upper Hiwassee Highlands AVA continues to produce top quality grapes and wines.  From the scenic mountain views to the quaint mountain towns and friendly people, it’s a great wine destination for North Carolina.

Quick Facts

Name:  Upper Hiwassee Highlands

Petitioner:  Eric Carlson, owner of Calaboose Cellars, on behalf of himself and members of the Vineyard and Winery Operators of the Upper Hiwassee River Basin group

Effective Date:  August 14, 2014

Square Miles:  690

Counties within boundaries:  Portions of Cherokee and Clay in North Carolina and Towns, Union, and Fannin in Georgia

Geography:  Elevation ranges from 2000 to 2400 ft which is lower than most of the surrounding area and the AVA boundary approximating the boundary of the watershed for the upper portion of the Hiwassee River

Climate:  Warmer than the surrounding regions to the north, east, and south and slightly cooler than the region to the west with 161 to 168 freeze free days 

Soil:  Deep, moderately to well drained, and moderately fertile

Source:  TTB Website

#InTheWineLight #NCWine #UpperHiwasseeHighlands

 

Posted by Joe Brock in In the Wine Light, Upper Hiwassee Highlands, 0 comments