Huffman Fire Side Red — Wine Review

The weather today was horribly uncooperative with major thunderstorms and heavy showers for most of the late afternoon and evening. The solution to bad weather: red wine.  Instead of going for a lighter more delicate white, we decided to open a nice red and cook inside (we really didn’t have much choice in the cooking arrangement as grilling was out of the question).  Tonight’s wine is the Huffman Fire Side Red from Huffman Vineyards in Richlands, North Carolina.   Continue reading →

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Olde Mill Silver Pines — Wine Review

We’re half way through the month; 15 days down, 15 more to go! To celebrate our half way marker (and to go with dinner) we opened up a bottle of the Olde Mill Silver Pines white wine.  This white wine is mostly a Pinot Gris, so we decided to pair it with a stuffed pork chop and roasted potatoes.  The flavors balanced nicely off each other and made for a nice light meal. Continue reading →

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Divine Llama Traminette Divine — Wine Review

After visiting two wineries this afternoon, we decided it was time to move on from crackers and settle on an actual dinner to enjoy some North Carolina wine.  We made our way home from the south-east part of the Yadkin Valley so we could fix up some sweet potato gnocchi and grilled salmon.  The wine we selected for the evening was the 2010 Traminette Divine from Divine Llama.

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Jones von Drehle Petit Manseng — Wine Review

Tonight’s wine caused us a bit of a problem.  We weren’t sure which glass we should use to fully enjoy this unique wine.  I would hesitate to say we are glass “snobs”, but we definitely know that the glass has a major impact on the wine.  We ended up going through three different options before finally settling on the fourth (it ended up being the Syrah glass).  If you don’t have a Syrah, you shouldn’t worry.  The Jones von Drehle Petit Manseng is one wine that will not disappoint, regardless of the glass you use.   Continue reading →

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Dobbins Creek Rosé — Wine Review

Dinner this evening proved an interesting challenge for the wine pairing.  On the menu was a honey Sriracha fried chicken with cheddar waffles.  This was a somewhat last-minute menu swap, so I was hoping that the Dobbins Creek Rosé  would pair nicely.  And it did, quite nicely.

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Elkin Creek Chardonnay — Wine Review

One third of the way through! Tonight we opened a bottle of the Elkin Creek Chardonnay from Elkin Creek Vineyard.  This Chardonnay is so rich and creamy, I mistakenly thought it was finished in oak and pulled out the wrong glasses for the wine.  After quickly reading up on the wine, we realized it was 100% stainless steel (I was shocked, Joe had a lingering suspicion), and we changed glasses.  While the wine wasn’t bad out of the oaked Chardonnay glasses, it was remarkably better and the flavors were more concentrated out of the stainless Chardonnay/Viognier glasses.   Continue reading →

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Silver Fork Merlot — Wine Review

Tonight’s wine took us by a bit of a surprise.  The Silver Fork Merlot can definitely change one’s opinion that the east coast doesn’t produce good Merlot.  Normally when you think of Merlot, you imagine a big bold red wine with a complex yet robust profile and distinctive characteristics.  Typically, you would be right.  This particular bottle of the 2012 Merlot from Silver Fork is anything but “typical”.   Continue reading →

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McRitchie Muscat Blanc — Wine Review

Tonight’s feature is the McRitchie Muscat Blanc.  It comes from a small winery in the Yadkin Valley, McRitchie Winery and Ciderworks.  McRitchie has a small vineyard on property but works with other local farmers to source their grapes for their wide variety of wines.  They are a small-scale winery, selling mainly out of their tasting room but they are expanding as their following grows.  In addition to wines, they also produce a few ciders made from local apples (and this fall, they will have a pear cider too).  Continue reading →

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White Wines from Native Vines and Adagio Vineyards — Wine Review

Sundays are a special day in our house.  Not only is it the end of the weekend, but it’s also a day where our good friend Susan can join us in our wine adventures.  After a quick trip to the local winery nearby, we came back to enjoy a nice dinner out on the patio accompanied by two delicious North Carolina wines; the Native Vines Sauvignon Blanc and the Adagio Vivace.  Continue reading →

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